NOT KNOWN FACTS ABOUT REAL GREEK GYROS

Galaktoboureko is often a Greek dessert created with semolina custard baked within a phyllo pastry. Its title implies “milk borek” and like spanakopita, it belongs to some household of stuffed pastries produced with phyllo dough.Recipes fluctuate but fassolatha is often produced by simmering white beans with tomatoes as well as other greens lik